Vegetable in April

Are artichokes in season in April?

Yes. Artichokes are at their best in April. Artichokes are in season March through May in the United States, and at their best in April.

YesAt their best in April.

April is month 2 of a 3-month season. Supply is at its highest, which usually means the best flavor and price.

Artichokes are in season March through May in the United States, and at their best in April.

For Easter: Steam whole and serve with melted butter. See the Easter guide.

Buying artichokes in April

How to pick: Tight, heavy and squeaky when squeezed. Spreading leaves mean it is old.
How to store: In a bag in the fridge for up to a week.
Try this: Steam whole for 30 to 40 minutes and dip the leaves in melted butter.

Seasons are typical harvest months. Your local harvest can start or end a few weeks either side, and stores carry imports outside these months.