All produce / Kale
Is kale in season?
Kale is in season April through June and September through January in the United States, and at its best in October and November.
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In seasonAt its bestThis month
When is kale in season?
The season for kale typically runs April through June and September through January. Look for it in October and November for the best flavor and price.
Months in season: January, April, May, June, September, October, November, December.
How to pick kale
Choose dark, crisp leaves with firm stems and no yellowing. Smaller leaves are milder.
How to store kale
Refrigerate in a bag for five to seven days.