Fruit in December

Are persimmons in season in December?

Yes. Persimmons are in season in December. Persimmons are in season October through December in the United States, and at their best in November.

YesDecember is the last month of the season.

December is the last month of the season. Buy them now if you want them fresh. They return in October.

Persimmons are in season October through December in the United States, and at their best in November.

For Christmas: The last month of the season. See the Christmas guide.

Buying persimmons in December

How to pick: Squat Fuyu types can be eaten firm. Pointed Hachiya types must be jelly-soft or they taste chalky.
Ripening at home: Hachiya types can take a week or more on the counter to turn soft. Fuyu types are ready when bought.
How to store: Ripen on the counter. Ripe fruit keeps 2 to 3 days in the fridge.
Try this: Slice firm Fuyu thinly into a salad with pomegranate.

Seasons are typical harvest months. Your local harvest can start or end a few weeks either side, and stores carry imports outside these months.