Vegetable in October
Is rhubarb in season in October?
NoThe season starts in April.
The season ended in June, 4 months before October, and starts again in April, 6 months later. Fresh rhubarb sold in October is usually imported, greenhouse-grown or from storage.
Rhubarb is in season April through June in the United States, and at its best in May.
- Jan
- Feb
- Mar
- AprIn
- MayBest
- JunIn
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
In season in October instead
The closest swaps you can buy that month.
If you buy it anyway
- Out of season
- Frozen chopped rhubarb works well in pies and compotes.
- How to pick
- Firm, crisp stalks. Redder ones look prettier but color does not change the flavor. Never eat the leaves.
- How to store
- Wrapped in the fridge for up to a week. It freezes well when chopped.
Goes well with, in season in October
Rhubarb in other months
Everything about rhubarb, including nutrition. Everything in season in October.
Seasons are typical harvest months. Your local harvest can start or end a few weeks either side, and stores carry imports outside these months.