Vegetable in April

Is Swiss chard in season in April?

Q: Is Swiss chard in season in April?

No. Swiss chard is not in season in April. The season starts in May. Swiss chard is in season May through October in the United States, and at its best in July, August and September.

NoThe season starts in May.

The season ended in October, 6 months before April, and starts again in May, 1 month later. Fresh Swiss chard sold in April is usually imported, greenhouse-grown or from storage.

Swiss chard is in season May through October in the United States, and at its best in July, August and September.

Jan
Feb
Mar
Apr
MayIn
JunIn
JulBest
AugBest
SepBest
OctIn
Nov
Dec

In season in April instead

The closest swaps you can buy that month.

Spinach Kale Artichokes

If you buy it anyway

Out of season: Sold most of the year. Spinach or kale can stand in.
How to pick: Glossy leaves and crisp, brightly colored stems.
How to store: Wrapped in a damp towel in a bag in the fridge for 3 to 5 days.

Goes well with, in season in April

Lemons

Swiss chard in other months

Jan Feb Mar May Jun Jul Aug Sep Oct Nov Dec

Everything about Swiss chard, including nutrition. Everything in season in April.

Seasons are typical harvest months. Your local harvest can start or end a few weeks either side, and stores carry imports outside these months.